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Post-Season Restaurant

Looking for a weekend lunch idea by the sea? Visit the Post-Season Restaurant in Łazy, where a menu full of homemade and familiar flavors awaits. The menu includes, among others, pumpkin cream soup with croutons, broth, traditional pork schnitzel, chicken in chanterelle sauce, shrimp tagliatelle, children's dishes, and grilled vegetable salad.
Zupy
250 g
250 g
250 g
DANIA GŁÓWNE

Pierś kurczaka w sosie kurkowym
ziemniaki gotowane z koperkiem, mix sałat

250/50/200 g

z kapustą zasmażaną i gotowanymi ziemniakami z koperkiem

200/150/200 g
150/50/50 g
300 g
250/50 g
200/50/50 g

Nuggetsy dino 6 szt., frytki literki, ketchup

200/150 g

Restaurant open only on Saturdays and Sundays.

Łazy, Leśna Street 16

Welcome!

gastronomia@holidaygoldenresort.pl
+48880353488
Saturday - Sunday 12:00 - 19:00
Creamy risotto topped with chopped green onions served in a black bowl on a wooden board with pumpkins and purple flowers
Creamy pasta with tender meat served on a wooden tray surrounded by autumn pumpkins and vibrant purple flowers
Plate of dumplings garnished with dill and crispy onions, served with sour cream and fresh leafy greens
Creamy risotto topped with chopped green onions served in a black bowl on a wooden board with pumpkins and purple flowers
Grilled meat and crispy potato cubes skewer on savory sauce garnished with fresh greens and orange slice
Creamy pumpkin soup in a green bowl topped with roasted peas and herbs, set in a cozy autumn scene with pumpkins